Colour: Bright straw green Bouquet: Classic strong citrus characters with lemon and grapefruit prominent, complimented by elderflowers, with smoky and flinty undertones. Palate: A juicy and vibrant palate of pure citrus flavours leaving a lengthy finish with refreshing, balanced acidity. Food match: Fresh, simple seafood dishes especially oysters. Also compliments goat's cheese well. Cellaring: Ideal wine to enjoy young, but may be cellared 2+ years.
REVIEWS Michael Cooper, 5 stars This wine offers a clear style contrast to Section 94, Dog Point's complex, barrel-aged Sauvignon Blanc (see the Branded and Other White Wines section). Hand-harvested at several sites in the Wairau Valley, it is lees-aged in tanks but handled without oak. The classy 2016 vintage (5 stars) is highly scented, very fresh and vibrant. Weighty, it has searching, ripe grapefruit/lime flavours, firm acid spine and a dry (3 grams/litre of residual sugar), lasting finish. Highly concentrated and tightly structured, it's a very harmonious wine, arguably the best vintage yet
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Sydney Metro Areas: $5.95 per case (or part thereof) Canberra Metro Areas: $9.95 per case (or part thereof) Melbourne Metro Areas: $9.95 per case (or part thereof) Brisbane Metro Areas: $9.95 per case (or part thereof) Adelaide Metro Areas: $9.95 per case (or part thereof) Hobart Inner Metro Areas: $9.95 per case (or part thereof) Perth Metro Areas: $9.95 per case (or parth thereof) Live elsewhere? We also deliver outside these areas. During the checkout process simply enter your postcode in to the shipping estimator for a price
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A case can comprise of:
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