A classic expression of Maison Ruinart. A perfectly balanced Champagne, supple and suave, with aromas of yellow fruits, on the palate ripe stone fruits, yellow plum tart and the distinctive mineral clarity. The Ruinart Brut is a harmonious blend of Pinot Moir (40–45%), Pinot Meunier (10–15%) and fresh Chardonnay (40%), created from 40–50 different crus from the terroirs of Côte des Blancs and Montagne de Reims.
"This is a distinctive, softly structured champagne with a smooth palate. The wine has a nose of lilies, hawthorn and white apple blossom, and leads to a palate of white nectarines, stewed golden delicious apple and cooked pears. There are hints of pineapple, lemon sherbet, raspberry, new season cherry and strawberry flavors, followed by a layer of cashews, macadamia nuts, preserved lemon & grapefruit rind, mineral streaks and cooked peaches sprinkled with cinnamon." - Bernadette O'Shea, Champagne Consultant
Please note: Product details such as images, labels, vintages etc may change from our suppliers without notice. If you are looking for a specific wine vintage, please contact us for confirmation.
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